Easy Quick Pickle Recipe and How To Video
If you live a pizza passionate lifestyle having your fridge stocked with a variety of delicious pickled stuff is highly recommended. These are the toppings to go for when you need to get your pizza fix quick. All the prep work is done, just grab and top!
This all purpose pickle liquid can be used for pickling just about anything. I always aim to reduce food waste and pickling is a great way to do just that. From onions to chard stems to pineapples this recipe can be adapted to fulfill your pickled pizza dreams. Check out the video for the full quick pickling how to!
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All Purpose Quick Pickles
Ingredients
Instructions
- Add onions or other produce you would like to pickle into a container leaving room to cover.
- Wrap aromatics in cheese cloth (this way they can be easily removed, alternatively strain before pouring, aromatics flavors will be less intense). Add to water, vinegar, salt, and sugar mix. Bring to boil.
- Remove from heat and pour into container, submerging completely. You may need to weight it down. Let cool.
- Cover and refrigerate overnight.
- Remove aromatics and pack into jars or deli container.
Notes
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