New Cookbook for Indoor Pizza Ovens

The Epic Indoor Pizza Oven Cookbook is shipping NOW!

Dedicated indoor pizza ovens are easy to use and make incredibly good pizza in a flash. However, when you combine such high heat with such a short cooking time, you have little room for error. You need the perfect recipe, and for that there is no better source than Jonathon Schuhrke, aka Santa Barbara Baker, who knows more about pizza and pizza ovens than, well, just about anyone. Jonathon’s training as a scientist and a chef helped him crack the code to making epic pizza at home, which he first began sharing in his first book, Epic Outdoor Pizza Oven Cookbook. In this new cookbook he takes the pizzeria back indoors and serves up delicious recipes for all types of pizza, no matter what make or model of indoor pizza oven you own.

What’s in the Epic Indoor Pizza Oven Cookbook?

This new cookbook for home pizza ovens includes recipes for every pizza maker. It includes everything from classic Neapolitan-style and New-York style pizza to new and inventive pizza recipes that ensure you’ll never get bored with your pizza oven. The cookbook even unlocks the secrets to pan pizzas like Detroit-style or Sicilian all dialed in for baking in an Ooni Pizza Oven or any brand of home pizza oven.

Looking for more epic homemade pizza recipes?

I’ve got you covered! This is the spot for learning how to make pizzeria quality pizza at home. Tons of free pizza recipes are right here on my website and in my first cookbook. Also check out the Santa Barbara Baker YouTube Channel to learn how to make epic homemade pizza. Follow me on Instagram to stay up to date on unlocking the secrets to making amazing pizza at home.